September Newsletter

Happy Fall, Ya'll!

Man, oh man! Fall came quick. Fall is our favorite time of the year because we love the cooler weather, football and the beautiful colors of Autumn leaves. This year we have a whole new reason to celebrate fall: WE HAVE A LOCATION and we'll be working hard to open before the season is over! As you all have probably heard (sorry for blowing up your email with newsletters and your social media with news articles), we will be opening in a few months at 300 W. Hargett St (previous Cafe de los Muertos spot). We could not be more thrilled and overjoyed. Thank you for believing in us and supporting us these past few years.

What happens now? We are working with an engineer, contractor and many amazing people to submit plans, remodel, and make the place our own. It will take a few months for us to do that. We can't wait to show you the new space soon!

How is the fundraising going? Fundraising is going great. We are thankful for all of your support up to this point. We are getting ready to launch a sustainer campaign in a few days to help provide coffee for our friends who cannot afford a cup. Stay tuned for more information on joining the Coffee Club. We would be humbled if you would consider joining us.

When is our next pop-up? Our next pop-up is at buku in downtown Raleigh on October 14th from 10 am-2pm. Please join us for a delicious brunch and help us move closer to our goal of opening! 

Thank you again for your continued thoughts and support of A Place at the Table. We could not do this without you. We can't wait to see you at the table in just a few short months!

Peace to all of you,

Table Raleigh Team

We are hiring for our Executive Chef and our Cafe Manager position. Pass it on to your friends and see more information on how to apply on our website.

Free on October 8th?
Come volunteer with
A Place at the Table! 

Maggie Kane